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$9.99
The only big-business tycoon boasting his own private executive litter box and luxury mega cat condo, the dashing Business Cat misses meetings because he's stuck in trees, sends emails while napping on keyboards, and demands to be let out, then in, then out again. This debut volume of the popular online comic "The Adventures of Business Cat" collects all the fan favorites plus a generous bonus of all-new material, for value-added experience and high employee satisfaction. Cat lovers and office workers of the world: meet in the break room and unite!
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$1.99
Carrie, a crafty plushie maker and artist, has lost a great deal in her life, but she's coping with the help of her late mother's gift, a special cat plush that suddenly comes to life one night to help. Yet not everything seems right. Is this truly magic? Or is it all in her head?
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$1.99
Carrie's getting comfortable having a magical talking plush in her house, but Tab seems to have plans for high-impact changes to her life. Will his acts, generous and thoughtful as they may be, cause this plushie maker to come apart at the seams?
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$7.99
Money makes the world go round, as they say. And around. And around. Eddie Campbell is an award-winning graphic novelist (Alec, From Hell) whose work defies categorization. His latest book is a dizzying autobiographical investigation into MONEY. It's a voyage that takes him all the way from the imaginary wealth of Ponzi schemes to the real hard stuff on an obscure South Sea tropical island where he investigates the history of the stone money. This is no dry and dusty treatise on finance; any complexities are pleasingly reduced to the level of bubblegum trading cards. In here you will hear about the corporation that Campbell keeps under his bed; you will meet colorful historical characters and be taken on dangerous shark-infested sea adventures; and after that, we will all plunge to the depths to retrieve our loose change.
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$24.99
If you want to take your culinary skills from cook to master chef, you'll need to know a few things. Where can you get not just good, but the best wild garlic? What are the tried-and-true utensils every master chef's kitchen should have? Which recipe should you have in your back pocket for preparing to perfection at a moment's notice? What are the best wine pairings for your next dinner party? Aspiring chefs who need new tricks in the kitchen: You're not alone. Guillaume Long has asked and answered all your culinary questions. Cooking blogs and comics come together in To Drink and To Eat, the newest and most unique cookbook to add to your kitchen shelf.  
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